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Triple Berry Cobbler Recipe

Our Triple Berry Cobbler Recipe is made with fresh berries and topped with a cinnamon crumble–a lovely pairing! Our fresh berry cobbler will be your new favorite berry dessert recipe. 

Fit Friday never gets old!! Fit tips + healthy recipes = greatness. Thanks to Nichole from Pure Clean Coaching! More Fit Friday posts CLICK HERE!

Our Triple Berry Cobbler Recipe is made with fresh berries and topped with a cinnamon crumble--a lovely pairing! by cookingwithruthie.com

Why we love Triple Berry Cobbler Recipe  

We love to take our Triple Berry Cobbler Recipe to family gatherings–everyone raves about it! They always want the recipe… we happily share it and no one can believe how simple it is to make.

The cinnamon crumble recipe is one from our Gram so it’s close to our hearts too. 🙂 

Our Triple Berry Cobbler Recipe is made with fresh berries and topped with a cinnamon crumble--a lovely pairing! by cookingwithruthie.com

Ingredients in Triple Berry Cobbler Recipe

  • fresh strawberries
  • fresh raspberries
  • fresh blackberries
  • honey or agave

Cinnamon Crumble:

  • flour
  • cinnamon
  • butter
  • brown sugar or coconut sugar
  • oatmeal
  • vanilla
  • frozen vanilla yogurt and mint leaves for garnish

Berry Medley Raw Bars 2

We hope you’ll love our Berry Medley Raw Bars Recipe too! 

How to make Triple Berry Cobbler Recipe

  • Preheat oven 350 degrees.
  • Coat 8×8 pan with cooking spray.
  • Combine berries in mixing bowl, gently coat with vanilla and honey or agave.
  • Allow to rest for 10 minutes.
  • In small mixing bowl, cut butter into flour until pea size, add brown sugar and oats.
  • Add cinnamon; lightly mix to combined.
  • Place berries in pan, evenly spread crumble on berries.
  • Cook for 40-45 minutes or crumble is lightly browned and berries are bubbling.
  • Serve warm with frozen yogurt or light cool whip.
  • Garnish with a sprig of mint and enjoy your Triple Berry Cobbler Recipe!

Fit Friday with Nichole

Happy Fit Friday all! Spring break is drawing to a close. We have spent the week running, playing, soaking in sun, hiding from snow, playing volleyball, and everything in between. It was pretty great, even if it didn’t seem to provide the rest I was hoping for, but let’s be real, that never comes with kids in the picture. 

 

With marathon at the beginning of the week I spent the rest of the week enjoying some down time and recovering. It got me thinking about the importance of recovery on a regular basis and smaller scale. In other words, weekly recovery that we all need. 

 

There are lots of reasons why it is important to take rest days. The two biggest for me are to reduce injury risk and to keep me motivated. Taking a day off once a week seems to be just what I need to stay on a training schedule or even just to simply stay excited to hit the gym, trail, or road. 

 

So what should you do on those rest days? 

 

There are plenty of ways to fill time in our lives. If you are struggling to figure out what to do on a rest day you need to take a good look at your life.

 
Pick up a book, call a friend, clean your house, enjoy your kids. All great things to do.
 
Being healthy is a big part of life and  exercise is a part of that, but your life should not revolve around gym time or workouts.
 
Remember, life is all about balance and living life to the fullest!

 

 

 

Yield: 8

Triple Berry Cobbler Recipe

Triple Berry Cobbler by www.whatscookingwithruthie.com

Our Triple Berry Cobbler Recipe is made with fresh berries plus a cinnamon crumble topping--a match made in heaven! 

Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes

Ingredients

  • 1 1/2 cup fresh strawberries, thick sliced
  • 1 1/2 cup fresh raspberries
  • 1 1/2 cup fresh blackberries
  • 1/2 cup honey or agave
  • 1/2 teaspoon vanilla
  • Cinnamon Crumble:
  • 2/3 cup flour
  • 3/4 teaspoon cinnamon
  • 1/2 cup butter, small diced
  • 1 cup brown sugar or coconut sugar
  • 1 cup oatmeal
  • 2 cups frozen vanilla yogurt
  • mint leaves for garnish

Instructions

  1. Preheat oven 350 degrees.
  2. Coat 8x8 pan with cooking spray.
  3. Combine berries in mixing bowl, gently coat with vanilla and honey or agave.
  4. Allow to rest for 10 minutes.
  5. In small mixing bowl, cut butter into flour until pea size, add brown sugar and oats.
  6. Add cinnamon; lightly mix to combined.
  7. Place berries in pan, evenly spread crumble on berries.
  8. Cook for 40-45 minutes or crumble is lightly browned and berries are bubbling.
  9. Serve warm with frozen yogurt or light cool whip.
  10. Garnish with a sprig of mint and enjoy your Triple Berry Cobbler Recipe!

Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 401Total Fat: 13gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 33mgSodium: 139mgCarbohydrates: 69gFiber: 5gSugar: 53gProtein: 6g

More Healthier Dessert Recipes

 

Your family will all rave about our Triple Berry Cobbler Recipe!

One more thing before you go…

We love creating recipes and sharing our adventures with you, so if you can do us a huge favor it’d really support us! It’s easier to stay motivated to share our best with you when we hear from you! We adore our readers and it really makes our day to get comments, social tags/shares, or pins that you save for later to share with your family and friends. 

Our hearts sing when you do.

We SEE you and we do our very best to respond to all the love! It also amps up our mo-jo so we get lots of awesome things done around here. Please reach out if you have questions or comments via our email: ruthie@cookingwithruthie.com. We’re excited to see you again soon!  

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Thanks for sharing in the CWR blog-love!

Love Always,

Ruthie & Madeliene 

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