Today’s Sweet Potato Casserole with Pecan Topping Recipe is a family favorite for the holidays! Our sweet potato side dish is sure to be a favorite at your holiday table too. This pecan streusel topping and sweet potato casserole will be the star of your festivities. 

Why we love Sweet Potato Casserole with Pecan Topping Recipe 

Our Sweet Potato Casserole with Pecan Topping Recipe is a must-have at our holiday tables! There’s something about turkey, gravy, and mashed potatoes that begs for a side of this sweet potato dish. 

This recipe came to us many years ago from one of my best friends, Carol. We love her and her recipes! 

We think you’ll love our Honey Cinnamon Sweet Potatoes Recipe too! 

Ingredients in Sweet Potato Casserole with Pecan Topping Recipe 

• sweet potatoes or (2-28 oz large cans sweet potatoes)
• brown sugar
• eggs
• vanilla
• cinnamon
• milk
•  butter

Pecan Topping Recipe

• brown sugar
• flour
• butter
• chopped pecans

How to make Sweet Potato Casserole with Pecan Topping Recipe 

• Preheat oven 350 degrees.
• Mix first 7 ingredients and spread into a 9×13 casserole dish.
• In a large sauce pan over medium heat add topping ingredients and heat to boiling, stirring and pour over sweet potato mixture.
• Bake at 30 to 40 minutes. Enjoy!

 

Yield: 12

Sweet Potato Casserole with Pecan Topping Recipe

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Today's Sweet Potato Casserole with Pecan Topping Recipe is a family favorite for the holidays! 

Prep Time 20 minutes

Cook Time 40 minutes

Total Time 1 hour

Ingredients

• 3 cups sweet potatoes or (2-28 oz large cans sweet potatoes)
• 1 cup brown sugar
• 2 eggs
• 1 teaspoon vanilla
• 1 teaspoon cinnamon
• 1/2 cup milk
• 1/2 cup butter
• Pecan Topping Recipe:
• 1/2 cup brown sugar
• 1/3 cup flour
• 1/3 cup butter
• 1 cup chopped pecans

Instructions

1. Preheat oven 350 degrees.
2. Mix first 7 ingredients and spread into a 9x13 casserole dish.
3. In a large sauce pan over medium heat add topping ingredients and heat to boiling, stirring and pour over sweet potato mixture.
4. Bake at 30 to 40 minutes. Enjoy!

Nutrition Information:

Yield:

15

Serving Size:

1
Amount Per Serving: Calories: 270Total Fat: 16gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 52mgSodium: 114mgCarbohydrates: 30gFiber: 2gSugar: 21gProtein: 3g

More Sweet Potato Recipes

• Maple, Pecan, Sweet Potato Casserole
• Rosemary Balsamic Flank Steak with Sweet Potato and Figs
• Honey Cinnamon Sweet Potatoes
• Apple Butter Pork Loin with Roasted Sweet Potatoes
• Twice Baked Sweet Potatoes
• Apple and Sweet Potato Stuffed Acorn Squash
• Roasted Beet and Sweet Potato Brie Crostini
• Avocado Stuffed Sweet Potato
• Roasted Sweet Potato, Smoked Gouda, and Kale Salad
• Sweet Potato Pie Recipe
• Rosemary Sweet Potato Fries

 

Enjoy our Sweet Potato Casserole with Pecan Topping Recipe this year!  

One more thing before you go…

We love creating recipes and sharing our adventures with you, so if you can do us a huge favor it’d really support us! It’s easier to stay motivated to share our best with you when we hear from you! We adore our readers and it really makes our day to get comments, social tags/shares, or pins that you save for later to share with your family and friends. 

Our hearts sing when you do.

We SEE you and we do our very best to respond to all the love! It also amps up our mo-jo so we get lots of awesome things done around here. Please reach out if you have questions or comments via our email: ruthie@cookingwithruthie.com. We’re excited to see you again soon!  

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Thanks for sharing in the CWR blog-love!

Love Always,

Ruthie & Madeliene 

*Special Thanks to Carol for sharing with us 🙂