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Maple & Pecan Sweet Potato Casserole Recipe

Today’s Maple & Pecan Sweet Potato Casserole Recipe is a delightful side dish for any wintery meal! Our homemade sweet potato casserole is fabulous for your holiday feasting too. 

Maple Pecan Sweet Potato Casserole on www.cookingwithruthie.com is a delightful side dish for your winter meals!

Why we love Maple & Pecan Sweet Potato Casserole Recipe

I love a good sweet potato casserole… honestly, sweet potatoes dressed up in any fashion! I’m savoring every bite.  

My favorite fries are sweet potato with a good bbq dipping sauce. I love sweet potatoes baked in the oven then topped with a bit of butter and maple syrup.  

Anyway they’re served– I’ll take ’em! 🙂

Maple Pecan Sweet Potato Casserole on www.cookingwithruthie.com is a delightful side dish for your winter meals!

Ingredients in Maple & Pecan Sweet Potato Casserole Recipe

  • sweet potato
  • white sugar
  • eggs 
  • sea salt
  • butter
  • milk
  • vanilla extract

Maple Pecan Topping:

  • almond flour or all-purpose
  • maple syrup
  • chopped pecans

 

Maple Pecan Sweet Potato Casserole on www.cookingwithruthie.com is a delightful side dish for your winter meals!

How to make Maple & Pecan Sweet Potato Casserole Recipe

  • Preheat oven to 325 degrees F.
  • Place sweet potatoes in a medium saucepan with water to cover, cook over medium heat until tender; drain and mash.
  • In a large bowl, mix together sweet potatoes, sugar, eggs, salt, butter, milk, and vanilla extract .
  • Mix until smooth and evenly spread into a 9×13 baking dish.
  • In a small saucepan mix nuts, maple syrup, and flour until it is all coated and warmed throughly. p
  • Put in a bowl to cool.
  • Bake the sweet potato mixture about 15 minutes; then top with the nut mixture.
  • Bake for another 15 minutes.
  • Serve warm.
Yield: 12

Maple & Pecan Sweet Potato Casserole Recipe

Maple, Pecan, Sweet Potato Casserole on www.cookingwithruthie.com because it goes great as a side dish for your holiday feasting

Today's Maple & Pecan Sweet Potato Casserole Recipe is a delightful side dish for any wintery meal!

Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes

Ingredients

  • 4 cups sweet potato, cubed
  • 1/4 cup white sugar
  • 2 eggs beaten
  • 1/2 teaspoon sea salt
  • 4 tablespoons butter, softened
  • 1/2 cup milk
  • 1/2 teaspoon vanilla extract
  • Maple Pecan Topping:
  • 3 tablespoons almond flour
  • 1/4 cup maple syrup
  • 1/2 cup chopped pecans

Instructions

  1. Preheat oven to 325 degrees F.
  2. Place sweet potatoes in a medium saucepan with water to cover, cook over medium heat until tender; drain and mash.
  3. In a large bowl, mix together sweet potatoes, sugar, eggs, salt, butter, milk, and vanilla extract .
  4. Mix until smooth and evenly spread into a 9x13 baking dish.
  5. In a small saucepan mix nuts, maple syrup, and flour until it is all coated and warmed throughly. p
  6. Put in a bowl to cool.
  7. Bake the sweet potato mixture about 15 minutes; then top with the nut mixture.
  8. Bake for another 15 minutes.
  9. Serve warm.
  10. Enjoy your Maple & Pecan Sweet Potato Casserole Recipe!

Nutrition Information:

Yield:

12

Serving Size:

1

Amount Per Serving: Calories: 187Total Fat: 9gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 42mgSodium: 160mgCarbohydrates: 24gFiber: 3gSugar: 13gProtein: 4g

More Sweet Potato Recipes

The whole family will love Maple & Pecan Sweet Potato Casserole Recipe!

One more thing before you go…

We love creating recipes and sharing our adventures with you, so if you can do us a huge favor it’d really support us! It’s easier to stay motivated to share our best with you when we hear from you! We adore our readers and it really makes our day to get comments, social tags/shares, or pins that you save for later to share with your family and friends. 

Our hearts sing when you do.

We SEE you and we do our very best to respond to all the love! It also amps up our mo-jo so we get lots of awesome things done around here. Please reach out if you have questions or comments via our email: ruthie@cookingwithruthie.com. We’re excited to see you again soon!  

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Thanks for sharing in the CWR blog-love!

Love Always,

Ruthie & Madeliene 

 

 

 

 

 

Maple, Pecan, Sweet Potato Casserole on www.cookingwithruthie.com because it goes great as a side dish for your holiday feasting

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