*this is a sponsored post by Acornbox but the opinions expressed are all mine.

Apricot Almond Butter Apple Sliders topped with a sprinkling of pumpkin seeds are the perfect healthy autumn snack!

We love apples… especially when they’re in season! It’s hard to pass up those sweet, crunchy, mouth-watering autumn delights. We’re especially fond of the honey crisp and fugi varieties. Sweet and Tart mixed together makes for a really fabulous eating apple.

I also love nut butters- all kinds. My adoration began with peanut butter as a child but it’s now expanded to almond, sunflower, and of course how can I pass up all the chocolate varieties?!?! Take it to a whole new level though by smearing it on an apple… AHhhh mazing!

Yield: 8

Apricot Almond Butter Apple Sliders

Name: Apricot Almond Butter Apple Sliders
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 2 honey crisp or fuji apples; 1/2 cup almond butter; 1/2 cup dried apricots; 1/4 cup raw pumpkin seeds

Prep Time 10 minutes

Total Time 10 minutes

Ingredients

2 honey crisp or fuji apples
1/2 cup almond butter
1/2 cup dried apricots
1/4 cup raw pumpkin seeds

Instructions

Carefully slice apples cross wise using a serrated knife.
Remove the center of each slice using a melon baller.
Evenly spread one tablespoon of almond butter on each slider.
Top with 5 apricots and a sprinkling of pumpkin seeds.
Serve immediately and Enjoy!

Apricot Almond Butter Apple Sliders are so simple to make- I use my Chicago Cutlery knives I found at Walmart to help me cut the apples crosswise, the serrated turquoise knife works like a charm! Then, just carefully remove the center of each slider with the point of the knife or a mellon baller works great too! I love my Chicago Cutlery knife set; they’re dishwasher safe, stay sharp, and come in with 4 different kinds of blades that you have all your small knife needs in one pack! They really make the perfect gift for the anyone on your holiday shopping list!