Today’s Banana Bread French Toast with Maple Cream Recipe is one of our favorite ways to start the weekend! A homemade french toast recipe makes delicious memories for any brunch or breakfast.
It’s time for some Fitness from Miss Nichole over at Pure Clean Fitness for Fit Friday! For more posts CLICK HERE.
Why I love Banana Bread French Toast with Maple Cream Recipe
If you love banana bread then you’ll adore my Banana Bread French Toast with Maple Cream Recipe! Just use your favorite Banana Bread recipe or make my favorite recipe- Gram’s Banana Bread!
Save a loaf for the next day to enjoy in this recipe…I promise your family and friends completely speech-less when they taste this recipe!
Ingredients in Banana Bread French Toast with Maple Cream Recipe
- banana bread
- eggs
- half and half
- vanilla
- Candied walnuts, banana slices, and pure maple syrup for serving
- Maple Cream:
- heavy whipping cream
- pure maple syrup
Fit Friday with Nichole
This week I am coming up on my Chemo-versary! Four years ago (2019) I had my last round of chemo, there was no more cancer in my body and I celebrate every year by climbing to a peak.
I climb to the top of the world and fill my heart with love and gratitude celebrating that I get to be on top of the world!
So for this week’s Fit Friday workout I am talking hiking, specifically strength training for hikers.
The energy you feel after being able to say “I hiked that!” as you look around at the beauty all around you is surreal and something that fuels my fire in this life.
For this workout you will need kettlebells (if kettlebells are not available modify with dumbbells), a bench or box, and a bar to hang from (or modify with leg drops). Wrap it all up with incline walking or some time on the stair machine.
Enjoy!
Banana Bread French Toast with Maple Cream Recipe
Today's Banana Bread French Toast with Maple Cream Recipe is one of our favorite ways to start the weekend!
Ingredients
- 8 slices banana bread
- 2 eggs
- 1/4 cup half and half
- 1 teaspoon vanilla
- Candied walnuts, banana slices, and pure maple syrup for serving
- Maple Cream:
- 3/4 cup heavy whipping cream
- 2 tablespoons pure maple syrup
Instructions
- Coat skillet with cooking spray, warm over medium heat.
- In a small mixing bowl combine eggs, half and half, and vanilla; whisk until incorporated.
- Dip each side of banana bread slices and place on hot skillet.
- Cook 2 minutes, flip, cook 2 minutes or until golden brown on each side.
- Arrange on serving plates with banana slices, candied walnuts, and maple cream.
- Serve with additional maple syrup.
- Enjoy your Banana Bread French Toast with Maple Cream Recipe!
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 784Total Fat: 39gSaturated Fat: 23gTrans Fat: 1gUnsaturated Fat: 14gCholesterol: 251mgSodium: 532mgCarbohydrates: 99gFiber: 4gSugar: 53gProtein: 13g
More Family Breakfast Recipes
- Slow Cooker Breakfast Casserole
- Buttermilk Greek Yogurt Pancakes Recipe
- Country French Omelette Recipe
- Holiday Overnight Oats Recipe
- Apple Cinnamon Cream Cheese Pastries Recipe
- Homemade Buttermilk Syrup Recipe
- Apple Cinnamon Dutch Babies Recipe
- White Chocolate Craisin Bread Pudding Recipe
- Raspberry Maple Roll-ups
Today’s Banana Bread French Toast with Maple Cream Recipe is a beautiful way to start the day!
Thanks for being a part of the CWR blog-family!
All the love,
Ruthie
Wow!! That looks so good!! I will have to try this one.
We are currently running a blog hop if you would like to come over and join us.
https://www.floydfamilyhomestead.com/2016/05/04/the-homesteader-hop-1/
We would love to have you share with us!