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 I know you’ll be so happy with these Sweet and Sour Shrimp Skewers… a quick and easy end of the summer grilling season recipe!

Yield: 4

Sweet and Sour Shrimp Skewers

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I know you'll be so happy with these Sweet and Sour Shrimp Skewers... a quick and easy end of the summer grilling season recipe!

Prep Time 15 minutes

Cook Time 6 minutes

Total Time 21 minutes

Ingredients

• 1 pound bag of 61/70 shrimp, I used peeled with the tails on
• 1/2 cup balsamic vinegar
• 1/2 cup honey
• 1/2 cup brown sugar
• 1/4 cup low sodium soy sauce
• 2 teaspoon minced garlic
• zest of 1 orange
• juice of 1 orange, approx 1/4 cup
• wooden skewers

Instructions

1. Coat grill with cooking spray, preheat to medium high.
2. Combine all ingredients exluding shrimp and let melt while grill is heating.
3. Thread shrimp onto wooden skewers.
4. Baste shrimp skewers with sauce, place on grill, continue basting while grilling 2-3 minutes.
5. Turn skewers over, baste, grill 2-3 minutes more or until browned and cooked through.
6. Enjoy!

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving: Calories: 322Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 2mgSodium: 636mgCarbohydrates: 81gFiber: 2gSugar: 75gProtein: 3g

Remember these other tasty summer recipes:

Healthy Orange Granitas

Honey Raisin Zucchini Bread

Frosty Fruit Bars

Happy last week of August… I hope you get to enjoy some of these tasty recipes before the summer completely winds down!

It’s always a little sad for me when the kids head back to school and we have to get back into the swing of it again.

Happy Tuesday!

xoxo~ Ruthie

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