I’ve been trying to use up the peaches from our tree and this Sour Cream Fruit Pie is the perfect solution!! I’ve also made jam, peach crisp, and now this peach/raspberry sour cream fruit pie! I lived in Nebraska for just a little while when my kids where little tikes. We lived in the middle of nowhere, (and by that I mean soybean and corn fields) in a small town. I picked up this Sour Cream and Fruit Pie recipe from the lady we went to buy peaches and apples from… she had just made a pan. She offered us a slice and then the recipe! I took her up on both 🙂
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| Sour Cream Fruit Pie…maybe forget the pie crust and make it a crisp… like I do! |
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| Combine sour cream, sugar, and egg |
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| Add tapioca, almond extract, and vanilla |
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| Add 4 C fruit and pour into pie crust or baking dish |
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| In a separate bowl combine brown sugar and flour |
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| Add oats, cinnamon, and salt |
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| Cut in the butter |
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| Spread topping on fruit mixture |
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| Bake 350 degrees for 45 minutes to 1 hour |
Yield: 8
Sour Cream Fruit Pie...
Ingredients
- 1 C sour cream, I like lowfat
- 1 C sugar
- 1 egg
- 1 tsp almond extract
- 1 tsp vanilla
- 3 Tbls tapioca
- 4 C fresh fruit -- I used 2 C peaches, 2 C raspberries
- 6 Tbls butter
- 2/3 C brown sugar
- 1/2 C flour
- 1 C oats
- 1 tsp cinnamon
- 1/4 tsp salt
Instructions
- Preheat oven 350 degrees
- Make or buy a single crust.
- Lay in the bottom of a 10 inch round, extra deep pie pan or a baking dish.
- Combine in a mixing bowl first ingredients.
- Mix and place in pie crust.
- Top with crumble
- Combine brown sugar and flour, cut in butter. Add remaining ingredients.
- Spread on top of fruit mixture.
- Bake 1 hour
- (* I don't particularly like pie crust.... I usually don't eat it so I make this more like a crisp and forget the crust) Then only bake 45 minutes.
Little did that gal in Nebraska know her recipe would become a favorite mine! That’s the fabulous thing about recipes they get passed around and share a little cooking joy along their way!! I hope you enjoy your Sour Cream Fruit Pie : )
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| Thought you’d like to see the madness going on behind those pretty pictures 🙂 |
Related Posts
Ruthie & Madeliene
Owners at Cooking With Ruthie
Title:
Sour Cream Fruit Pie
Authors:
Categories:
Mentions:
Butter, flour, Sour cream, Sugar, Tapioca
Keywords:
Not Specified
Last Updated:
April 19, 2019
