Today’s Prosciutto Wrapped Figs with Balsamic Drizzle Recipe is an elegant and simple to make appetizer! Figs wrapped in prosciutto with balsamic will welcome your guests in style. Figs and prosciutto balsamic = perfection! Enjoy your gathering with this simple appetizer.
Why we love Prosciutto Wrapped Figs with Balsamic Drizzle Recipe
I know when I’m hosting a sit-down dinner for family and friends, somehow the appetizers get bumped to the end of my list of priorities! I really don’t mean for it to be that way since they ARE the very first to make an appearance.
The holidays are here again–enjoy a simple and delightful appetizer idea!
Prosciutto Wrapped Figs with Balsamic Drizzle Recipe are a lovely combination of salty and sweet with a bit of tang! We love them and we love them even more because they are ready to serve in just a few minutes.
Tip for Prosciutto Wrapped Figs with Balsamic Drizzle Recipe
This recipe can be made a few hours ahead of time, wrapped airtight or kept in an airtight container, and saved in the fridge. Once you are ready to serve them, place on the serving platter and garnish with balsamic drizzle.
Ingredients in Prosciutto Wrapped Figs with Balsamic Drizzle Recipe
- sliced prosciutto
- fresh sweet figs
- balsamic glaze
How to make Prosciutto Wrapped Figs with Balsamic Drizzle Recipe
- Cut each slice of prosciutto into 3 sections, lengthwise.
- Wrap one slice around each fig half.
- Place on serving platter, cover with plastic wrap, and refrigerate.
- When ready to serve drizzle each fig with balsamic glaze.
We think you’ll love our Greek Feta and Roasted Pepper Spread with Flat Bread too!
Tips & Tricks to selecting Party Beverages
- Picking beverages for your gathering can be fun but daunting at times!
- I like to have a selection of red and white wines, some sparkling water with lemon or limes, and a festive mixed beverage as an option too.
- If younger children are going to be apart of the event then I’ll make sure to have some juice or soda on hand.
- A good idea to have some permanent markers handy for everyone to mark their glasses– no worries the marker washes right off with hot water and soap!
Prosciutto Wrapped Figs with Balsamic Drizzle Recipe
Prosciutto Wrapped Figs with Balsamic Drizzle Recipe is an elegant and simple to make appetizer!
Ingredients
- 1 4 ounces package sliced prosciutto
- 1 16 ounces package fresh sweet figs, sliced in half
- 1/2 cup balsamic glaze
Instructions
- Cut each slice of prosciutto into 3 sections, lengthwise.
- Wrap one slice around each fig half.
- Place on serving platter, cover with plastic wrap, and refrigerate.
- When ready to serve drizzle each fig with balsamic glaze.
- Serve and Enjoy!
Nutrition Information:
Yield:
24Serving Size:
1Amount Per Serving: Calories: 37Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 3mgSodium: 129mgCarbohydrates: 7gFiber: 1gSugar: 6gProtein: 1g
More Appetizer Recipes
Prosciutto Wrapped Figs with Balsamic Drizzle will delight every guest at your dinner event! Enjoy!
We hope you have a wonderful Holiday Season! We’re taking our annual holiday blog break so we will pick up again in the January 2021!!
One more thing before you go…
We love creating recipes and sharing our adventures with you, so if you can do us a huge favor it’d really support us! It’s easier to stay motivated to share our best with you when we hear from you! We adore our readers and it really makes our day to get comments, social tags/shares, or pins that you save for later to share with your family and friends.
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Thanks for sharing in the CWR blog-love!
Love Always,
Ruthie & Madeliene
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