Slow Cooker Creamed Corn Recipe is so simple to make and it’s a mouth-watering side dish for any meal! Our homemade creamed corn recipe is sure to please even the pickiest members of your family. We love our slow cookers during the winter months, they just make meal prep so much more simple! Today’s slow cooker cream corn has frozen corn, cream cheese, whole milk, butter, and a pinch of sugar– what’s not to love?! This recipe often finds its way to our gatherings because its really easy to transport in the slow cooker, so simple to make, and everyone always raves about how good it is! We hope you love it too.

Ingredients in our Slow Cooker Creamed Corn Recipe

Yellow Corn- Because of the high fiber content, it can aid with digestion. Corn also provides our bodies with essential minerals such as zinc, magnesium, copper, iron and manganese. Corn is a good source of the antioxidants carotenoids, lutein and zeaxanthin, which promote eye health.
Milk- It’s packed with important nutrients like calcium, phosphorus, B vitamins, potassium and vitamin D. Plus, it’s an excellent source of protein. Drinking milk and dairy products may prevent osteoporosis and bone fractures and even help you maintain a healthy weight.
Butter- Butter is rich in nutrients and beneficial compounds like butyrate and conjugated linoleic acid. High-fat dairy products like butter have been linked to a reduced risk of obesity, diabetes, and heart problems. Still, butter is high in calories and saturated fat and should be enjoyed in moderation.
Cream Cheese- Cream cheese is high in fat and contains a small amount of carbs and protein. It’s a good source of vitamin A and contributes some riboflavin (vitamin B2). Whipped cream cheese contains less fat and fewer calories per serving. Cream cheese is high in fat and a good source of vitamin A and riboflavin. Enjoy in moderation.

How to make our Slow Cooker Creamed Corn Recipe

Coat ceramic insert of slow cooker with cooking spray.
Combine corn, cream cheese, milk, butter, and sugar.
Season with salt and pepper to taste.
Cook on high for 2-4 hours, or on low for 4-6 hours.
Enjoy!

Enjoy our Slow Cooker Creamed Corn Recipe and some of these too!

Yield: 6

Slow Cooker Creamed Corn Recipe

Name: Slow Cooker Creamed Corn Recipe
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 6
Cuisine: American
Ingredients: 16 ounce package of frozen corn; 8 ounce package of cream cheese; 1/2 cup butter; 1/2 cup whole milk; 1 tablespoon white sugar; sea salt and pepper to taste

Slow Cooker Creamed Corn Recipe is so simple to make and it’s a mouth-watering side dish for any meal!

Prep Time 10 minutes

Cook Time 4 hours

Total Time 4 hours 10 minutes

Ingredients

16 ounce package of frozen corn
8 ounce package of cream cheese
1/2 cup butter
1/2 cup whole milk
1 tablespoon white sugar
sea salt and pepper to taste

Instructions

Coat ceramic insert of slow cooker with cooking spray.
Combine corn, cream cheese, milk, butter, and sugar.
Season with salt and pepper to taste.
Cook on high for 2-4 hours, or on low for 4-6 hours.
Enjoy!

Nutrition Information:

Yield:

Serving Size:

1
Amount Per Serving: Calories: 363Total Fat: 30gSaturated Fat: 18gTrans Fat: 1gUnsaturated Fat: 9gCholesterol: 81mgSodium: 302mgCarbohydrates: 23gFiber: 2gSugar: 7gProtein: 6g

Slow Cooker Creamed Corn Recipe is sure to keep your families warm and cozy through the winter months.

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Love Always,

Ruthie & Madeliene