Are you feeling like a hearty one pot dinner that the whole family will adore? Give this Slow Cooker Beef Stew a try!
You’ll love it because it’s simple to throw in the slow cooker in the morning and right ready to go when you walk in the door for supper 🙂
The rest of the family will LOVE it just because it’s delicious!
2 lbs beef stew meat
6 C hot water
6 beef bouillon cubes
4-5 red potatoes, scrubbed and cubed
4 carrots, scrubbed and sliced
4 celery sticks, washed and sliced
1 onion, medium diced
1 packet beef gravy
1/2 tsp onion salt
1/2 tsp garlic salt
1/3 tsp celery salt
salt and pepper to taste
Spray slow cooker with non-stick cooking spray for easy cleaning. Turn slow cooker to high to pre-heat. In a large skillet brown half of meat, place in slow cooker. Repeat with remaining meat. De-glaze pan with a small amount of water- get all the browned bits from bottom of pan. Add to slow cooker. Add water and bouillon. Add potatoes, carrots, celery, onion; stir to combine. Cook on low for 6-7 hours or high 3-4 hours. Before serving add onion, garlic, celery salts. Mix gravy packet in 1/2 C cold water and evenly stir into soup. Adjust seasonings and salt/pepper to taste. Serve and Enjoy! Slow Cooker Beef Stew is a family favorite of ours for many years… it’s wonderful aroma and savory deliciouness keeps everyone snuggly warm in the cold months.
Happy Monday to you all…