Peanut Butter Chocolate Banana Freeze are a healthy way to satisfy any sweet tooth!

Frozen banana’s have been a favorite of our families since my kiddos were little.  Once frozen, bananas become incredibly smooth and creamy.  (AND dare I say somewhat similar to ice cream?!)  Then add in some peanut butter for protein and few dark chocolate chips for a sweet note that completes this tasty treat.

They are SO simple to make and feel free to substitute milk chocolate chips if it’s more to your liking 🙂

Yield: 1

Peanut Butter Chocolate Banana Freeze

Print

Prep Time 5 minutes

Total Time 5 minutes

Ingredients

• 1 banana
• 2 tsp all natural peanut butter
• 12-15 dark chocolate chips
• 1 piece saran wrap

Instructions

1. Set a piece of saran wrap on a hard surface.
2. Slice banana almost in half length wise, leave halves slightly attached.
3. Spread peanut butter in the center.
4. Evenly distribute chocolate chips.
5. Place banana on saran and wrap.
6. Freeze, allow to slightly defrost before eating.
7. Enjoy!

You’ll totally love this Peanut Butter Chocolate Banana Freeze… it’s the perfect healthy snack anytime of year!

Here are a few more tasty but skinny recipe ideas for you to enjoy.

Baked Banana Bread Doughnuts with Browned Butter Glaze

16 Deliciously Sweet and Skinny Recipes from WCw/R

Raspberry Bars

Thank you so much for letting me come and share some of the yummy baking from my kitchen.

Happy Friday, everybody!!  Hope you have a wonderful weekend.  Come back again tonight at 7pm MST time to our  Super Saturday link party 🙂

xoxo~ Ruthie

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