Disneyland’s Chocolate Caramel Pretzel Rods Recipe are simple to make at home and taste just as good! They’re fun to make too with three different layers of chocolate plus caramel all dipped and drizzled on a pretzel rod! Caramel pretzel rods are pretty delightful all by themselves so for the non-chocolate lovers out you’ve that option too. Our chocolate caramel pretzel rods are a sweet tooth’s heaven for sure! 🙂
Our Christmas at Disneyland in California
For a few years our family had season passes to Disneyland so inevitably we’d load up the car and drive to California to spend school breaks at the Magic Kingdom. We are happy to share some Official Disney Recipes plus some more highlights from our Holiday Disneyland trip through the week!
Disneyland’s Chocolate Caramel Pretzel Rods Recipe
Disneyland bakeries and shops have a huge assortment of amazing sweet treats like in the photo below.
Here’s a picture of one of the Disney Candy Ladies making some Pretzel Rods…
One of the treats they sell at Disneyland are Chocolate Caramel Pretzel Rods, I’ve wanted to duplicate them for a couple of years now– they are really GOOD 🙂
Here are a few more Official Disneyland Recipes for you to enjoy!
• Disney Flo’s V8 Cafe Strawberry-Rhubard Pie
• Disney’s Mini Mac-and-Cheese
• Disney’s Triple Chocolate Moose Cake
Here some photo’s of Disneyland at the Holiday’s
A picture of It’s a Small World right before the parade
Because of my lovely little blog… we were given VIP seats to the parade our first night at Disneyland! Which was totally awesome!! Here’s a photo of the kids in their front row seats 🙂
And FUN pic’s from the parade!
Disneyland's Chocolate Caramel Pretzel Rods Recipe

Disneyland's Chocolate Caramel Pretzel Rods Recipe are simple to make at home and taste just as good!
Ingredients
- 1 (10 ounce) package pretzel rods
- 1 (11 ounce) package caramel bits
- 1 (12 ounce) package milk chocolate chips
- 1 tablespoon canola oil
- 1 package mini M&M's
- wax paper
Instructions
- Melt caramel bits according to package directions (I used a microwave),
- Dip each caramel rod in caramel covering it 3/4 of the way, leaving the base of rod uncovered.
- Use a spoon to assist dipping.
- Lay on wax paper to cool and set.
- Once cooled, melt chocolate chips and oil in microwave for 30 seconds, stir well, microwave 15 seconds, stir well, repeat until completely melted.
- Dip rods in chocolate covering all of caramel except for 1/2 inch at the base, lay on wax paper, sprinkle with mini m&m's, place on wax paper.
- Once all the rods are dipped, use a fork and remaining chocolate to drizzle over rods.
- Allow to cool and set.
- Enjoy!
Nutrition Information:
Yield:
15Serving Size:
1Amount Per Serving: Calories: 92Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 3mgSodium: 28mgCarbohydrates: 11gFiber: 0gSugar: 9gProtein: 1g
Enjoy our Disneyland’s Chocolate Caramel Pretzel Rods Recipe they’re fun and easy to make!
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Thanks for sharing in the CWR blog-love!
Love Always,
Ruthie & Madeliene
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Mmmm, looks really yummy! I have made something similar before and they are soooo yummy! I need to make them again, now that you have reminded me of their yumminess.
KC
Aren’t they fun?! You can hardly beat the combination… yum! Thanks for the fun comment and please come by again soon! xoxo~ Ruthie