Y’all are just going to love this simple to make holiday classic… Pecan Caramel Turtles. Oh my goodness. They’re wonderful and will please everyone on your ‘nice’ list this year.
Yield: 9
Pecan Caramel Turtles
Prep Time
10 minutes
Cook Time
15 minutes
Total Time
25 minutes
Ingredients
- 27 pecan halves
- 9 squares of caramel
- 1 C white chocolate chips
- 1/2 tsp canola oil
- 1/4 C semi-sweet chocolate
- sheet parchment paper
Instructions
- Preheat oven 350 degrees.
- Line half sheet pan with parchment paper.
- Evenly spread pecans on baking sheet.
- Bake in oven 5-6 minutes or until lightly toasted and aromatic; stirring gently once.
- Remove from oven and arrange pecans in clusters of three, with tips facing each other.
- Place 1 caramel square on the center of each cluster.
- Bake just until melted, approx 2-3 minutes.
- Allow to cool completely.
- Melt white chocolate chips- I use the microwave.
- In a small microwave safe bowl place chocolate chips and oil, microwave 30 seconds; stir.
- Microwave 15 seconds more; stirring until smooth.
- Repeat one more time if needed.
- Place a teaspoon on melted chocolate on top of each cluster, swirling the top off to finish.
- Melt semi sweet chocolate chips in the same manor above; using a fork- drizzle in a back and forth motion across clusters.
- Allow to cool to set.
- Enjoy!
Enjoy even MORE holiday deliciousness with some of our other family favorites…
Eggnog Bundt Cake with Eggnog Frosting
Candy Cane White Chocolate Mini Cheesecakes
As we get into the swing of the Season… I hope all your baking is deliciously successful 🙂
Happy Wednesday!
Much Love and Peace~ Ruthie
PS- I shared this over at Tatortots and Jello too 🙂
Related Posts
Ruthie & Madeliene
Owners at Cooking With Ruthie
Title:
Pecan Caramel Turtles
Authors:
Mentions:
bag semi sweet chocolate chips, canola oil, pecans, white chocolate chips
Keywords:
Pecan Caramel Turtles
Last Updated:
January 17, 2023
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