Our Coconut Lemon Overnight Oats Recipe is a bright and refreshing breakfast that soaks overnight so it’s right ready to go in the morning!
Why we love Coconut Lemon Overnight Oats Recipe
We really love today’s Coconut Lemon Overnight Oats Recipe or otherwise known as Swiss Muesli! The recipe is so fabulous to wake up to and super simple to make the night before.
Truth be told, they don’t even need to soak for 10-12 hours, if all you have is 2-3 hours that also works just fine. The longer the better though!
Ingredients in Coconut Lemon Overnight Oats Recipe
- opal apple
- anjou pear
- low fat coconut milk
- fat free vanilla bean greek yogurt
- dried berry mixed, golden raisins, shredded coconut flakes
- rolled oats
- sliced almonds and pecans
- agave
- lemon zest
- sea salt
How to make Coconut Lemon Overnight Oats Recipe
- In a large bowl with a lid; shred pear and apple.
- Add milk and yogurt; gently stir to combine.
- Add dry ingredients; stir until incorporated.
- Rest oat mixture in fridge for at least 1-2 hour or allow sit over night.
- Adjust moisture with additional milk if necessary.
- Serve in individual bowls and garnish with additional fruit.
- Enjoy your Coconut Lemon Overnight Oats Recipe!
Coconut Lemon Overnight Oats Recipe

Our Coconut Lemon Overnight Oats Recipe is a bright and refreshing breakfast
Ingredients
- 1 opal apple, shredded
- 1 anjou pear, shredded
- 2 cups coconut milk
- 1 cup fat free vanilla bean greek yogurt
- 1/2 cup dried berry mixed
- 1/2 cup golden raisins
- 1/4 cup shredded coconut flakes
- 2 cup rolled oats
- 3 tablespoons sliced almonds
- 3 tablespoons pecans, chopped
- 2-3 tablespoons agave, adjust according to taste
- 1 teaspoon lemon zest
- 1/2 teaspoon sea salt
- additional fruit and nuts to garnish, if desired
Instructions
- In a large bowl with a lid; shred pear and apple.
- Add milk and yogurt; gently stir to combine.
- Add dry ingredients; stir until incorporated.
- Rest oat mixture in fridge for at least 1-2 hour or allow sit over night.
- Adjust moisture with additional milk if necessary.
- Serve in individual bowls and garnish with additional fruit.
- Enjoy your Coconut Lemon Overnight Oats Recipe!
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 350Total Fat: 8gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 4mgSodium: 190mgCarbohydrates: 50gFiber: 5gSugar: 29gProtein: 9g
More Healthy Breakfast Recipes
- Mediterranean Baked Happy Eggs in Avocado
- Starbucks Strawberry Smoothie Recipe
- Egg White Cabbage Bowl
- Green Tea Protein Smoothie
- Hummus, Tomato, Feta with Egg Toast
- Buttermilk Greek Yogurt Pancakes
- Egg White Breakfast Taco
- Mango, Pineapple, Spinach Smoothie
- Banana, Almond Butter, Granola Toast
- Banana Nut Smoothie
- Open-faced Mushroom and Blue Cheese Omelette
Today’s Coconut Lemon Overnight Oats Recipe is packed with healthy ingredients to help you jump start your day!
One more thing before you go…
We love creating recipes and sharing our adventures with you, so if you can do us a huge favor it’d really support us! It’s easier to stay motivated to share our best with you when we hear from you! We adore our readers and it really makes our day to get comments, social tags/shares, or pins that you save for later to share with your family and friends.
Our hearts sing when you do.
We SEE you and we do our very best to respond to all the love! It also amps up our mo-jo so we get lots of awesome things done around here. Please reach out if you have questions or comments via our email: ruthie@cookingwithruthie.com. We’re excited to see you again soon!
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Thanks for sharing in the CWR blog-love!
Love Always,
Ruthie & Madeliene
wow! These are so good!! I wish I have some in front of me! I haven’t taken my lunch and I am hungry!