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Healthy Blueberry Crumble


 You’re going to love this recipe, it’s a delicious, quick, and easy dessert… Healthy Blueberry Crumble.

Healthy Blueberry Crumble by

This recipe is perfect for a light dessert plus any leftovers are delightful over greek yogurt for breakfast the next day!  If you can’t find fresh blueberries- frozen will work just fine too…
Yield: 8

Healthy Blueberry Crumble

Healthy Blueberry Crumble by
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes


  • 1 quart fresh blueberries
  • 1/2 C light agave nectar
  • 3 Tbsp arrowroot powder dissolved in 3 Tbsp water
  • 1 tsp fresh lemon juice
  • 1 1/2 C healthy granola mix
  • 1 C honey greek yogurt


  1. Preheat oven 350 degrees.
  2. In a mixing bowl combine agave and arrowroot mixture; mix well.
  3. Add lemon juice, mix.
  4. Fold in blueberries and toss to coat.
  5. Pour into 8x8 baking pan.
  6. Sprinkle with granola.
  7. Bake 20-25 minutes until bubbly.
  8. Enjoy with a dollop of greek yogurt

* This recipe was given to me by my good friend, Tomi

Healthy Blueberry Crumble by

Healthy Blueberry Crumble is going to hit the spot… I LOVE blueberries and could eat them all day long 🙂

Hope your weekend was nice and relaxing… AND how is it almost October?!   I can hardly believe that fall is here again.

Happy Monday!

xoxo~ Ruthie


PS- I shared this over at the36thavenue too 🙂

Chef Ruthie

Owners at Cooking With Ruthie
Chef Ruthie is a professionally trained chef who specializes in bringing cuisines, cultures and culinary adventures to your kitchen. Chef Ruthie inspires readers to create in the kitchen, explore the world and find joy in all the many aspects of living!

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  1. Dina says:

    sounds great! I love healthy sweet treats.

    • Ruthie says:

      Thank you so much! I hope you enjoy it… it’s quite tasty 🙂 Have a great night and thanks for the nice comment! xoxo~ Ruthie

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