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Smore Cookie Bars

Summer-time means fun get togethers with family and friends and of course~ fabulous food too.

I made up this Smore Cookie Bars recipe because sometimes we just can’t roast and toast over a fire, when hungry little hands are waiting!

Smore Cookie Bars by

Yield: 12

Smore Cookie Bars

Smore Cookie Bars by
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes


  • 1/3 C shortening
  • 1/3 C butter, softened
  • 1/2 C brown sugar
  • 1/2 C sugar
  • 1 eggs
  • 1 tsp vanilla
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 cups flour
  • 1 C chocolate chunks, reserving 1/4 C
  • 1 C mini marshmallows
  • 1/2 C grahm crackers coarse crumbs, approx 2 squares, reserving 2 Tbsp


  1. Preheat oven to 375 degrees.
  2. Spray 10x13 baking dish with cooking spray, set aside.
  3. Blend the shortening, butter, brown sugar and sugar together.
  4. Add eggs, vanilla, baking soda, and salt; mix.
  5. Add 1 C flour at a time, mixing well with each addition.
  6. Add a little more flour if necessary until dough pulls away from the sides of the bowl.
  7. Press dough into baking dish.
  8. Sprinkle with 3/4 C chocolate chunks, mini marshmallows, grahm cracker crumbs.
  9. Bake for 12-15 minutes or until marshmallows and edges of dough are turning golden.
  10. Sprinkle with reserved chocolate chunks and grahm cracks crumbs.
  11. Cool on cooling rack.
  12. Cut into squares and enjoy!





The whole family will love these Smore Cookie Bars… they’re SO delish and so simple to make too!

They’re a tasty way to get that S’mores taste without all the work 🙂


Happy Tuesday!!

xoxo~ Ruthie



Chef Ruthie

Owners at Cooking With Ruthie
Chef Ruthie is a professionally trained chef who specializes in bringing cuisines, cultures and culinary adventures to your kitchen. Chef Ruthie inspires readers to create in the kitchen, explore the world and find joy in all the many aspects of living!

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  1. Crystal says:

    I love s’mores in any shape or form. These bars look amazing!! Thanks for the recipe!!

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