So excited to announce…J’ADORE cookbook a collaboration with UVU Culinary Arts Institute is now available! J’ADORE is a treasure trove of UVU Culinary Art recipe masterpieces.
I had the pleasure of collaborating with my alma mater on the beautiful J’ADORE cookbook. In it you’ll find a selection of my recipes along with other Chef’s from the culinary arts department.
Click this link–J’ADORE is available for purchase now!
J’ADORE cookbook + Scholarship Gala
A couple of weeks ago, I attended the Scholarship Gala at UVU and, of course, it was a decadent night!
J’ADORE means “I love” in French…which is the ultimate expression of a chef’s passion for culinary delights.
J’ADORE cookbook…an elegant coffee table book
You will adore every page of J’ADORE…it has recipes for every skill level. This elegant cookbook is worthy of a coffee table presentation!
I’m grateful for the opportunity to collaborate on this beautiful cookbook. I loved attending CAI and since then being a member of the board.
More Culinary School Recipes
- Chicken Mushroom Bake Recipe
- Culinary Arts Beef Stroganoff
- Homemade Rosemary Gnocchi with Bolagnaise Sauce
- Green Chicken Curry with Thai Eggplant
- Lamb Chop with Mushroom Spaetzle
- Reuben Sandwich
- Grilled Artichoke Chicken Pita
- Gingerbread Bars with Italian Buttercream Frosting
- Creamy Risotto
- Tomato Sauce
One more thing before you go…
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Thanks for sharing in the CWR blog-love!
Ruthie & Madeliene