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Guisantes Ahogados

Guisantes Ahogados or Stewed Peas is a traditional Catalana recipe from Spain!  This is our last week in Spain on our Culinary Journey Around the World but we’ve enjoyed so many recetas deliciosas (delicious recipes) plus highlights from my daughter, Madi’s, trip to Spain too!  So far we’ve enjoyed recipes like Ropa Vieja with Cuban Rice  and a lovely dessert, Crema …

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Crema Catalan

Crema Catalan is a dessert right from Spain and sharing awesome photo’s of Spain too!  Our Culinary Journey Around the World is in Spain to enjoy some recetas deliciosas (delicious recipes) plus highlights from my daughter, Madi’s, recent trip to Spain!  We’ve been sharing some delightful Spanish recipes, like Ropa Vieja with Cuban Rice!  This week we’re happy to be adding …

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Chinese Pickled Vegetables Recipe

Today’s Chinese Pickled Vegetables Recipe is a simple and tasty way to preserve vegetables! Chinese preserved vegetables are simple to make and very healthy for you. We’ll show you how to make pickled Chinese vegetables–you’ll want to make them every week! Chinese pickles are a great way to preserve vegetables for later use. I’m also …

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German Apple and Celery Root Salad

Our German Apple and Celery Root Salad or Selleriesalat in German which is more commonly known as the Waldorf Salad here in the States! German celery root salad, also known as celery remoulade or celeriac salad–is made with celery root, green or green apple, and a mayonnaise Dijon dressing. Celery root salad German style has …

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German Homemade Sauerkraut

German Homemade Sauerkraut is popular side dish for most German foods!   Today, Culinary Journey Around the World tour has Germany up next on our itinerary!  German food is rich, hearty and delicious and many top German dishes make great comfort food. I’m super excited to spend a few weeks exploring german foods and visiting the …

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French Potage Saint-Germain

French Potage Saint-Germain (Split Pea Soup) is a humble and comforting soup, a french home cooks staple recipe! Welcome back to our Culinary Journey in the beautiful country of France~ we’ve already been busy making some amazing recipes!  Like these crêpes with a fabulous French Pâte à Crêpes recipe.  Then, we held onto 8-10 of them and …

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Greek Feta and Roasted Pepper Spread with Flat Bread

Greek Feta and Roasted Pepper Spread with Flat Bread is an addictive reddish-orange cheese spread that you will not be able to stop eating!  It’s just that good!!  As you all know, Wednesday’s have gotten a bit of international flair around here these days.  I love exploring and creating recipes for our Culinary Journey’s.  In …

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Japanese Salmon Teriyaki Recipe

Our Japanese Salmon Teriyaki Recipe is an authentic recipe from Japan it’s so simple to make and has such amazing favor~ every bite is rich, buttery, and decadent! In Japan, Salmon Teriyaki incorporates a traditional special sauce called ‘tare’ and it’s cooked “yakimono” which means it’s a broiled or pan-fried dish.   Why we love …

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Japanese Cucumbers with Sweet Vinegar Dressing

Japanese Cucumbers with Sweet Vinegar Dressing is a refreshing salad that tastes great with any meal! The next recipe in our Culinary Journey Around the World is a simple to make side dish that’s similar to a quick pickled cucumber salad here in the states.  There’s no wedges of iceburg lettuce with blue cheese dressing …

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Chicken Tostada with Chili Crema Recipe

Chicken Tostadas with Chili Crema Recipe a crispy tostada piled high with cabbage, shredded chicken, queso fresco cheese, and topped off with chili crema!  Chicken Tostadas with Chili Crema are simple to make at home with all that south of the boarder flavor. Oh and we can. not. forget. the fresh squeeze of lime juice …

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