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Godiva Strawberry Banana Kabobs (copycat) Recipe

Our Godiva Strawberry Banana Kabobs (copycat) Recipe are a decadent treat that’ll make the chocolate lovers in your life so very happy! Chocolate covered fruit kabobs are every bit as fabulous as Godiva chocolate strawberries with the extra flavor pop of banana in there. If you are not a fan of banana’s then make only strawberry skewers or make Godiva chocolate covered strawberries and forget the skewers! I love Godiva strawberries–if there’s dark chocolate on them I’m in heaven! 

Our Godiva Strawberry Banana Kabobs (copycat) Recipe are a decadent treat that'll make the chocolate lovers in your life so very happy! by cookingwithruthie.com

Why we love Godiva Strawberry Banana Kabobs (copycat) Recipe

I LOVE, love, love dark chocolate 🙂

Plus, it’s really good for you too!  All those antioxidants are the perfect excuse to indulge everyone once in awhile. If you’re not a fan of dark chocolate then milk chocolate or even white chocolate works just fine for this recipe too.

You’ll love how affordable these are to make at home which is SOoooo much cheaper than in the store and every bit as good! Win-win. I was recently at a Godiva Chocolatier in one of our local malls and enjoyed this AMAZING kabob in the photo below.

Our Godiva Strawberry Banana Kabobs (copycat) Recipe are a decadent treat that'll make the chocolate lovers in your life so very happy! by cookingwithruthie.com

History of Dark Chocolate

• This highly treasured food dates back to 2000 BC and the Maya from Central America, the first connoisseurs of chocolate, drank it as a bitter fermented beverage mixed with spices or wine.

• A growing number of studies show that chocolate, especially antioxidant-rich dark chocolate, has health benefits that put it squarely on the latest list of superfoods.

• A key reason chocolate has so many health benefits is that it is rich in flavonoids, which are naturally occurring substances found in plants that can provide a serious boost in antioxidant action for you.  

Health Benefits of Dark Chocolate

• Iron, Copper, Magnesium, Zinc, Phosphorus, Flavanols

• Very Nutritious and offers satiation with just one two small squares. 

• Powerful Source of Antioxidants. ORAC stands for “oxygen radical absorbance capacity.” 

• May Improve Blood Flow and Lower Blood Pressure.

• Raises HDL and Protects LDL From Oxidation.

• May Reduce Heart Disease Risk.

• May Protect Your Skin From the Sun.

• Could Improve Brain Function.

Our Godiva Strawberry Banana Kabobs (copycat) Recipe are a decadent treat that'll make the chocolate lovers in your life so very happy! by cookingwithruthie.com

How to make Godiva Strawberry Banana Kabobs (copycat) Recipe

  • Cut strawberries into 3-4 pieces.
  • Cut bananas into 1 inch chunks.
  • Alternate strawberries and bananas on skewers.
  • Place skewers on parchment paper.
  • Place chocolate chips in a microwave safe bowl, microwave 30 seconds, stir, microwave 15 seconds.
  • Stir until smooth, microwave 15 additional seconds if needed.
  • Drizzle melted chocolate back and forth over each skewer.
  • Let chocolate cool and set firm.
  • Enjoy!

Yield: 4

Godiva Strawberry Banana Kabobs (copycat) Recipe

Godiva Strawberry Banana Kabob (copycat) by www.whatscookingwithruthie.com

Our Godiva Strawberry Banana Kabobs (copycat) Recipe are a decadent treat that'll make the chocolate lovers in your life so very happy!

Prep Time 10 minutes
Cook Time 2 minutes
Total Time 12 minutes

Ingredients

  • 1 C dark chocolate chips
  • 4-5 fresh whole strawberries
  • 2 bananas
  • 4 wooden skewers
  • 1 sheet parchment paper

Instructions

  1. Cut strawberries into 3-4 pieces.
  2. Cut bananas into 1 inch chunks.
  3. Alternate strawberries and bananas on skewers.
  4. Place skewers on parchment paper.
  5. Place chocolate chips in a microwave safe bowl, microwave 30 seconds, stir, microwave 15 seconds.
  6. Stir until smooth, microwave 15 additional seconds if needed.
  7. Drizzle melted chocolate back and forth over each skewer.
  8. Let chocolate cool and set firm.
  9. Enjoy!

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 289Total Fat: 13gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 3mgSodium: 11mgCarbohydrates: 41gFiber: 5gSugar: 28gProtein: 3g

More Chocolate-dipped Recipes

White Chocolate Dipped Strawberries

Chocolate, Almond, Banana Bites

Disneyland’s Chocolate Caramel Pretzel Rods

White Chocolate Pretzel Crisps

Dark Chocolate Raspberry Cups

Godiva Strawberry Banana Kabobs (copycat) Recipe will become one of your favorite sweet treats!  

One more thing before you go…

We love creating recipes and sharing our adventures with you, so if you can do us a huge favor it’d really support us! It’s easier to stay motivated to share our best with you when we hear from you! We adore our readers and it really makes our day to get comments, social tags/shares, or pins that you save for later to share with your family and friends. Our hearts sing when you do.

We SEE you and we do our very best to respond to all the love! It also amps up our mo-jo so we get lots of awesome things done around here. Please reach out if you have questions or comments via our email: ruthie@cookingwithruthie.com. We’re excited to see you again soon!  

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 Thanks for sharing in the CWR blog-love!

Love Always,

Ruthie & Madeliene 

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  1. SBE1229 says:

    If you dip the bananas in sprite or any lemon lime soda and then skewer, the banana won’t brown as quickly.

  2. Great recipe Ruthie,
    I never try this before. It looks delicious !

  3. Kathy Smith says:

    Hello Ruthie,
    This recipe looks very sweet and delicious. I will try it in this weekend. Shared it on my Facebook group.
    Thank so much!

    • Ruthie says:

      Thank you so much! I love this recipe too. . . they’re so simple to make and taste AH-mazing!! Have a beautiful weekend 🙂 xoxo~ Ruthie

  4. Pat says:

    What kind & Where did you get your skewers? #YUMMERS

    • Ruthie says:

      Hi Pat… any skewer will work but I found these at my local craft store- they’ll usually have plastic ones, I think. I don’t know if that’s helpful but the wooden ones would work as well 🙂 You’ll love these!! xoxoxo~ Ruthie

  5. Anna Smith says:

    Great recipe Ruthie,
    I never try this before. It looks delicious !

  6. SUPRIZING!! i like your creativeness. YUMMY . Thank to your sharing i have new repice for my family member . LOVE

  7. Anthony says:

    This looks so creative and delicious. What an awesome recipe, thank you so much !

    • Ruthie says:

      Hi Anthony… thank you! It’s pretty amazing, if I do say so myself:) Hope you have a fabulous night. xoxo~ Ruthie

  8. These kabobs seem really delicious!!
    Thanks for sharing! 🙂

    • Ruthie says:

      You’re very welcome! You’ll love how simple they are to make and of course they taste divine 🙂 Have a great night. xoxo~ Ruthie

  9. […] If you follow me on instragram @mlev15 you saw the Godiva strawberry and banana skewers with drizzled chocolate the fiance brought me home after his mall trip the other night! So delicious. I of course had to see if any bloggers had posted easy recipes and sure enough found this recipe. […]

  10. Liz Adams says:

    Do you pour lemon juice over the bananas so they do not turn brown before you put the chocolate on them, so they will not turn brown? Just curious.

    • Ruthie says:

      I didn’t because we ate them right away… the bananas last for about 6 hours or so. It’s definitely a make and serve pretty quickly kind of treat 🙂 Delicious though. xoxo~ Ruthie

  11. Kara says:

    Oh yum! Yours looks even better than the original! 🙂

  12. Yum. Yours actually looks more delicious that the one you bought. Probably because your fruit shows through more. I can hardly wait to make some.

  13. Wow, those are gorgeous Ruthie! They would be perfect for Valentine’s Day!!

  14. I’m pretty sure yours looks better than the one you bought! Delicious, Ruthie!

  15. Deborah Wilkins says:

    I love you! This recipe looks wonderful and, since I am on the way to the grocery store, guess what ingredients I’m picking up? I try many of your recipes and have never been disappointed. Thank you so much! Best wishes for a great 2014!

    • Ruthie says:

      Thanks for the sweet comment… you’ll just LOVE these kabobs! Thank you so much for keeping up with my cooking adventures 🙂 xoxo~ Ruthie

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