Today’s Blueberry Banana Oat Bread Recipe is moist, flavorful, and loaded with juicy blueberries! Blueberry oatmeal bread is made with whole wheat and white flour, whole grain oats, eggs, brown sugar, apple sauce, bananas, blueberries, and pecans! Our Banana blueberry oatmeal bread is sure to be a favorite at your house!

Why we love Blueberry Banana Oat Bread Recipe

Blueberry Banana Oat Bread is a healthy breakfast or snack! Mmmm, hmmmm. Did you know that lightly dusting the blueberries with flour will help keep them suspended in the batter and not sink to the bottom of the bread?  It works fabulously.

Plus, I LOVE that there’s no oil in this recipe! The banana’s and applesauce are all the moisture this yummy little loaf needs!

How to make Blueberry Banana Oat Bread Recipe

• Preheat oven to 350 degrees.
• Spray loaf pan with cooking spray, set aside.
• In a medium bowl, combine oats, flours, sugar, baking soda, salt; mix.
• In a separate bowl; combine eggs, applesauce, and bananas; mix well.
• Toss blueberries with 2 tablespoons reserved flour to lightly coat.
• Make a well the in dry ingredients, pour in wet, and mix just until combined.
• Add nuts and stir.
• Add blueberries and gently mix in.
• Pour into prepared pan.
• Combine topping and sprinkle on top of batter.
• Bake 50-60 minutes, checking for inserted toothpick to remove clean.
• Let cool 10 minutes, turn out on rack to finish cooling. 

Helpful baking tips for higher elevations:

• If you live 3,000 feet above sea level or more it is considered high elevation and may take longer to cook/bake. 

• Adjustments are needed for 5000+ feet and above:

• Reduce baking powder: for each teaspoon, decrease 1/8 to 1/4 teaspoon.

• Reduce sugar: for each cup, decrease 2 tablespoons.

• Increase liquid: for each cup, add 2 to 4 tablespoons.

• Increase oven temperature by 25 degrees F.

• Check if it is done a little early.

• This takes some trial and error to get it right for you.

Learn more HERE

Yield: 6

Blueberry Banana Oat Bread Recipe

Print

Our Blueberry Banana Oat Bread Recipe is moist, flavorful, and loaded with juicy blueberries!

Prep Time 15 minutes

Cook Time 1 hour

Total Time 1 hour 15 minutes

Ingredients

• 1 cup whole oats
• 1 cup whole wheat flour, 2 Tbsp reserved
• 1/2 cup all purpose flour
• 2/3 cup brown sugar
• 2 teaspoons baking soda
• 1/2 teaspoon sea salt
• 2 eggs, room temperature
• 1/2 cup applesauce
• 2 overripe bananas
• 1 cup fresh blueberries
• 1/2 cup pecans, chopped
• topping:
• 1/4 cup oats
• 1/4 cup brown sugar

Instructions

1. Preheat oven to 350 degrees.
2. Spray loaf pan with cooking spray, set aside.
3. In a medium bowl, combine oats, flours, sugar, baking soda, salt; mix.
4. In a separate bowl; combine eggs, applesauce, and bananas; mix well.
5. Toss blueberries with 2 tablespoons reserved flour to lightly coat.
6. Make a well the in dry ingredients, pour in wet, and mix just until combined.
7. Add nuts and stir.
8. Add blueberries and gently mix in.
9. Pour into prepared pan.
10. Combine topping and sprinkle on top of batter.
11. Bake 50-60 minutes, checking for inserted toothpick to remove clean.
12. Let cool 10 minutes, turn out on rack to finish cooling

Nutrition Information:

Yield:

6

Serving Size:

1
Amount Per Serving: Calories: 364Total Fat: 9gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 62mgSodium: 630mgCarbohydrates: 66gFiber: 5gSugar: 38gProtein: 7g

More Banana Bread Recipes

• Coconut Banana Bread Recipe
• Browned Butter Banana Bread Brownies
• Chocolate Banana Bread Grilled Cheese
• Raspberry Coconut Banana Bread
• Banana Bread French Toast with Maple Cream
• Baked Banana Bread Donuts with Browned Butter Glaze

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Love Always,

Ruthie & Madeliene