Welcome back to my weekly Video Kitchen Tip Series
This weeks Kitchen Tip is how to measure Sticky Ingredients
Thanks for joining me for this weeks Video Kitchen Tip Series how to measure Sticky Ingredients
Come back again next week for more quick and easy tips for your kitchen
Here are the other links in the Kitchen Tip Series:
Kitchen Tip Series… how to cut an Onion
Kitchen Tip Series… how to cut a Pineapple
Kitchen Tip Series… how to cut an Avocado
Kitchen Tip Series… how to mince Garlic
Kitchen Tip Series… how to de-string Celery
Kitchen Tip Series… how to Chiffonade
Kitchen Tip Series… how to peel a Kiwi
Kitchen Tip Series… how to soften Brown Sugar
Kitchen Tip Series… how to easily shred Cabbage
Kitchen Tip Series… how to easily juice a Lemon
Kitchen Tip Series… how to cut a Hasselback Potato
Kitchen Tip Series… how to easily slice Strawberries
Super Good Stuff
xoxo~ Ruthie
[…] Kitchen Tip Series… how to measure Sticky Ingredients […]
Your Kitchen tips are AWESOME!!! Thank you so much for sharing them with us!
xo
Angelina
Hi Angelina… thank you so much 🙂 I’m glad they are helpful- it’s actually kind of fun to do those little videos! I hope you and your fam are all doing good. xoxo~ Ruthie
Great tip! If the recipe already calls for oil then I measure that first in the measuring spoon/cup then add the honey in the same measuring spoon/cup. Same thing. 😉
Hi Becky… that’s a great tip too! It sure makes it a million times easier to measure sticky stuff 🙂 xoxo~ Ruthie