Welcome back to my weekly Video Kitchen Tip Series
This weeks Kitchen Tip is how to cut a Hasselback Potato
Thanks for joining me for this weeks Video Kitchen Tip Series how to cut a Hasselback Potato
I used this technique to make these Rosemary Hasselback Potatoes
Come back again next week for more quick and easy tips for your kitchen 
Here are the other links in the Kitchen Tip Series:
Kitchen Tip Series… how to cut an Onion
Kitchen Tip Series… how to cut a Pineapple
Kitchen Tip Series… how to cut an Avocado
Kitchen Tip Series… how to mince Garlic
Kitchen Tip Series… how to de-string Celery
Kitchen Tip Series… how to Chiffonade
Kitchen Tip Series… how to peel a Kiwi
Kitchen Tip Series… how to soften Brown Sugar
Kitchen Tip Series… how to easily shred Cabbage
Kitchen Tip Series… how to easily juice a Lemon
Good Stuff
xoxo~ Ruthie
[…] Kitchen Tip Series… how to cut a Hasselback Potato […]
wonderful!!!!!!!!!!!!!!!!!!!!!!!!!!!! Thank you for sharing at the Thursday Favorite Things hop xo
Thanks for the fun comment… AND thank you for stopping by! Hope you have a fabulous weekend 🙂 xoxo~ Ruthie
Hey Ruthie! I love hassleback potatoes! I put chopsticks on both sides of the potato so I don’t cut all the way through. I would always end up with little portions of potatoes because I cut too far down… My knife skills need improvement 🙂
Hi Debbie… that’s a good tip for sure! Thanks for sharing, I must admit- I got a little vigorous with my cuts a time or two as well, so the chopsticks would be great! xoxo~ Ruthie
How to keep your cutting board from slipping: Place a damp kitchen towel underneath before you start.
Oh my goodness… you are right! I hardly ever use this cutting board and I forget that slips around until I’m in the middle of filming 🙂 I will have to get out my little plastic mesh non-slip mat to fix this next time. Thanks for stopping by and come back again soon. xoxo~ Ruthie