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Choffy Mousse

Choffy Mousse is a healthier mousse recipe but every bit as delicious as the higher calorie version! by www.cookingwithruthie.com #recipe #dessert #chocolate #choffy

Y’all know how I love to skinny recipes down, keeping all the flavor but with less calories.  It’s a little competition I have with myself sometimes…  all in good clean fun, of course!

Choffy Mousse is my version of  the decadent chocolate mousse that your sweet tooth is used to enjoying but a little skinnier!

(the skinny part can be our little secret)

Instead of lots and lots of heavy whipping cream this recipe replaces part of it with fat free greek yogurt- yep, your waistline will thank me later 🙂

Yield: 4

Choffy Mousse

Choffy Mousse is a healthier mousse recipe but every bit as delicious as the higher calorie version! by www.cookingwithruthie.com #recipe #dessert #chocolate #choffy
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes

Ingredients

  • 2 1/2 tsp granulated gelatin
  • 3 Tbsp cold water
  • 1/4 C IC Dark Choffy, strongly brewed
  • 3/4 C heavy whipping cream, divided
  • 1/2 C semi sweet chocolate chips, melted
  • 1/2 C fat free greek yogurt
  • Choffy Cream:
  • 2 Tbsp IC Dark Choffy, strongly brewed and cooled
  • 1/4 C heavy whipping cream
  • 4 Tbsp powdered sugar

Instructions

  1. Place water with gelatin slowly and evenly sprinkled over top in a large mixing bowl.
  2. Set aside for 5 minutes.
  3. Meanwhile, using a small mixing bowl and hand mixer; beat 1/2 C whipping cream to stiff peak.
  4. Combine remaining 1/4 C un-whiped cream and 1/4 C brewed IC Dark Choffy; making sure it remains warm.
  5. Melt chocolate chips (I used the microwave) and whisk into gelatin for 1-2 minutes until fairly smooth.
  6. Whisk Choffy/cream mixture into chocolate; whisk until smooth.
  7. Gently fold in whipped cream by hand until combined.
  8. Refrigerate for 30 minutes to set.
  9. Remove and whisk smooth.
  10. Choffy Cream:
  11. Using a small mixing bowl and hand mixer; beat 1/4 C whipping cream to stiff peak.
  12. Slowly add 2 Tbsp powdered sugar, then 1 Tbsp Choffy; mix until smooth.
  13. Repeat with remaining.
  14. Layer in a small glass Choffy Mousse and Choffy Cream alternating.
  15. Garnish with Candied Choffy.
  16. Keep refrigerated until ready to serve.

 

Choffy Mousse is a healthier mousse recipe but every bit as delicious as the higher calorie version! by www.cookingwithruthie.com #recipe #dessert #chocolate #choffy

I’m loving my Choffy… have you tried it?  Check out my other recipes with Choffy.  In celebration of becoming the official Choffy Chef, Choffy’s extending 10% off your first purchase made on-line through Dec 31, 2014 just click here and use the order code: RUTHIE10

Don’t be afraid of this Choffy Mousse recipe- if you’ve never made a mousse before, this one is practically fail proof. Really.

You’ll love it and love that you made something so deliciously mouth-watering!

 

Happy Tuesday!

Much Love and Peace~

Ruthie

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