Yield: 25

Cherry Crumb Cake ...

Grams English Toffee And Crumb Cake 38

Ingredients

  • 1 lb unsalted butter, soft
  • 3 cups sugar
  • 2 eggs
  • 3 tsp vanilla
  • 1/8 tsp almond extract
  • 3/4 tsp salt
  • 2 tsp baking powder
  • 5-6 cups flour
  • 18 oz cherry preserves
  • 1 C flour, for crumbs

Instructions

  1. Cream soft butter and sugar.
  2. Add eggs, vanilla, and almond extract.Add salt and baking powder.
  3. Add flour 1 cup at a time unitl cookie dough consistency. (check it after 5)
  4. Pat 2/3 of dough onto ungreased cookie sheet (build up the edges with the dough just a little bit to keep the jam away from the sides of the pan because it sticks and can scorch.) Spread jam on dough.
  5. Mix 1 cup of lour with remaining crumbs til crumbly.
  6. Sprinkle evenly over jam.
  7. Bake 350 degrees for 40 minutes.
  8. Cool then cut.