Yield: 4

Truvia® Cinnamon Chai Nog

Truvia® Cinnamon Chai Nog will keep you warm all winter long! by www.cookingwithruthie.com #recipe #beverage
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes

Ingredients

  • Truvia® Cinnamon Syrup:
  • 3/4 C Truvia® Brown Sugar Blend
  • 1 C hot water
  • 3 cinnamon sticks
  • Chai base:
  • 2 C chai concentrate, I used oregon chai
  • 2 C apple cider
  • 1 C vanilla almond milk
  • 4 Tbsp Truvia® Cinnamon Syrup

Instructions

  1. Truvia® Cinnamon Syrup:
  2. Bring water to boil in a small sauce pan over high heat.
  3. Once boiling; add Truvia® Brown Sugar Blend and reduce to simmer.
  4. Simmer for 2-3 minutes, stirring.
  5. Remove from heat and let steep 15 minutes.
  6. Once done steeping; combine chai concentrate, apple cider, almond milk, and Truvia® Cinnamon Syrup in a large stock pot.
  7. Bring to simmer.
  8. Serve warm with a dollop of cool whip and a sprinkle of ground cinnamon.
  9. Enjoy!