Yield: 6

Sriracha Roasted Pumpkin Seeds

Sriracha Roasted Pumpkin Seeds
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour

Ingredients

  • 1 - 2 cups of pumpkin seeds {rinsed and dried}
  • 1 tbsp olive oil
  • 1/2 tsp salt
  • Sriracha {a good squirt - but use as much or as little as you like}

Instructions

  1. Pre-heat the oven to 300 degrees
  2. combine the seeds, olive oil,salt, and Sriracha
  3. spread in an even layer on baking sheet
  4. roast for 40 - 45 minutes