Yield: 8

Breakfast Pie

Breakfast Pie
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes

Ingredients

  • 1- 9 inch pie crust {I use Trader Joe's variety, but you can use your favorite recipe}
  • 8 eggs
  • 1/2 cup of sliced bell peppers and onions
  • 4 slices of ham diced
  • 1/4 cup of shredded cheese {I used cheddar}
  • salt and pepper to taste

Instructions

  1. preheat the oven to 350
  2. saute the peppers and onion until they become soft
  3. roll out the pie crust and place in the bottom of a lightly greased pie pan
  4. add the sauteed veggies, diced ham, and cheese
  5. whisk the eggs and season with salt and pepper
  6. pour over the filling
  7. bake for 25 - 30 minutes until the crust begins to brown and the eggs are set in the middle