Yield: 4

Summer Soiree... Grilled Banana Splits

Grilled Banana Splits by whatscookingwithruthie.com

Ingredients

  • 4 bananas with peel
  • 1 C milk chocolate chips
  • 1 C mini marshmallows
  • Vanilla ice cream or frozen yogurt
  • Caramel ice cream topping
  • 4 - 12 inch sheets foil

Instructions

  1. Preheat grill to high.
  2. Cut off stem and end of banana, cut both peel and banana length wise on the inside curve- making sure not to cut completely through the back. Open and lay on a sheet of foil.
  3. Sprinkle chocolate chips down the center of banana, followed by marshmallows.
  4. Wrap in foil and roll edges to secure.
  5. Place on grill, cook 3 minutes per side or until chocolate is melted, marshmallows are soft, and banana is warmed through.
  6. Open foil, remove banana peel, transfer to serving dish.
  7. Top with ice cream and caramel sauce.
  8. Serve!!