Yield: 48

Cadbury Chocolate Chip Cookies Recipe

Cadbury Chocolate Chip Cookies 1

Our Cadbury Chocolate Chip Cookies Recipe are hands-down a long time family favorite!

Prep Time 20 minutes
Cook Time 9 minutes
Total Time 29 minutes

Ingredients

  • 1 cup butter, room temperature
  • 1 1/2 cups white sugar
  • 3/4 cup brown sugar
  • 3 eggs, room temperature
  • 3 teaspoons vanilla
  • Add:
  • 3 1/2 cups flour
  • 1 1/2 teaspoons sea salt
  • 1 1/2 teaspoons baking soda
  • 1 1/2 teaspoons baking powder
  • 2 (11.5 ounce) packages white chocolate chips
  • 1 (11.5 ounce) package milk chocolate chips (I like Ghiradelli)
  • 1 (10 ounce) package Cadbury mini eggs

Instructions

  1. Place Cadbury mini eggs in a large ziplock bag, with the handle end of a spoon, smack each egg and they'll pop in half.
  2. Cream butter and sugar until light and fluffy.
  3. Add eggs one at a time; mixing with each addition.
  4. Add vanilla.
  5. Add the dry ingredients all at once; mixing until 80% incorporated.
  6. Add the chocolate chips and and cadbury mini eggs.
  7. Roll into 1 inch balls or use a medium cookie scoop.
  8. Bake at 350 degrees for 9-10 minutes until the edges are slightly browned, let them rest on the pan for 1 minute more, then transfer to a rack to cool.
  9. Enjoy!

Nutrition Information:

Yield:

48

Serving Size:

1
Amount Per Serving: Calories: 220Total Fat: 11gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 25mgSodium: 171mgCarbohydrates: 29gFiber: 1gSugar: 21gProtein: 3g