Lemon Sugar Cookie Bars you need this deliciousness in your life!
Seriously. I love these little bars- they’re so simple to make when you bake them off all at one time, instead of having to bake batch-after-batch of individual cookies! Yay. I love to save time by whipping them all out at once!
They’re perfect for spring time too, with that little hint of delicious lemon flavor mingled into each delicately moist sugar cookie bite! Oh my. Heavenly!
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Aren’t those little flower sprinkles the cutest things EVER?!?!? I’m so in love with them. I found them at a local craft supply store in town. There are so many fun spring varieties of sprinkles available- just use whatever you happen to find if you want to dress them up. Or eat them just like they are too 🙂
Lemon Sugar Cookie Bars are a delightful spring-time treat that the whole family will absolutely fall head-over-heels in love with 🙂
Happy Tuesday!
Much Love and Peace~
Ruthie
helda says
Does this frosting set up when cooled? I’m wondering about being able to stack them in a box. Thanks for the great recipe!
Ruthie says
Yes, the frosting will set to firm on the top if allowed to air off for about an hour or so… then I think they would work fine to stack. I also sometimes layer with wax paper between to prevent sticking. I hope you love them as much as we do!! xoxo~ Ruthie